What is the difference between a juicer, juicer, and blender?

Question 1: Which type of juice is squeezed out more? Wall breaking machine>Juice extractor>Juice extractor

This directly affects the utilization rate of ingredients, whether it's watermelon or apple, everyone hopes to fully "squeeze" it to get the most juice.

Tests have been conducted on juicy fruits such as oranges and watermelons, and the results show that:

Due to the lack of a filter screen, the juice and fruit residue are not separated in the blender, resulting in a juice yield of 100%.

The juicer and juicer have a filter screen to separate the fruit residue, resulting in a lower juice yield than the blender. Compared to juicers, the juice extraction rate of juicers is slightly lower.

Question 2: Which type of taste is better? Juice extractor>Juice extractor>Wall breaking machine

Juice extractor: The juice extracted maintains the natural color of the ingredients, is not easily layered, has a distinct sweetness, weak acidity, and a good taste.

Juicer: The juice has a distinct sweetness, weak acidity, and a good taste, but is prone to layering.

Wall breaking machine: Because the juice it produces is a mixture of juice residue, the taste is relatively thin and the graininess is more obvious.

So, for those who have high requirements for juice taste, try to choose a juicer.

Tip: The working speed of the wall breaker is very high, the temperature of the juice will rise during the juice pressing process, and there will be more foam, which will have a negative impact on the taste of the juice. Therefore, it is not recommended to use a blender to extract juice from juicy fruits.

Question 3. Which type of nutrient retains more? Wall breaking machine>Juice extractor

Because the juice will filter out fruit residue, the dietary fiber components in the fruit will be lost. The blender does not have filter residue when juicing, so the total dietary fiber content in the juice is relatively high.

Tip: Dietary fiber has the effects of relieving constipation and promoting the growth of intestinal probiotics. The higher the total dietary fiber content in fruit juice, the better. Previous experiments have shown that most of the dietary fiber in juice made with juicers and juicers is in the fruit residue. Once the residue is thrown away, you may lose all your dietary fiber!

Question 4. Regarding noise: The power consumption and noise of the blender are much higher than those of the juicer and juicer, so it is important to choose carefully.

Finally, let's summarize the key points:

1. The wall breaking machine is easy to operate and suitable for making complementary foods for the elderly and children. It can break down food fibers, which is beneficial for the digestion and absorption of nutrients. But the juice made has a thin and grainy taste. In addition, the noise of the wall breaking machine is relatively loud.

2. The juice squeezed by the juicer has the best taste, but the fiber content in the juice is relatively low.

3. The juicer can perform functions such as juicing and crushing ice, which is cost-effective, but cleaning is more complicated.